Homemade Aperitivo at Lake Como video! Aperitivo is certainly one of the most fun food experiences that you can try in Italy. It has a long history, even the Romans drank something similar to the modern aperitivo, called mulsum, consting of wine and honey. The word comes from Latin – Aperitivus– and means something that…
Brie in Crosta (Baked Brie in Puff Pastry)
Brie wrapped in puff pastry and baked until the cheese is hot and gooey and the crust is golden brown … mmmmmmm! This is an elegant and tasty appetizer to serve at a dinner party to please and impress your guests. It’s probably one dish that you don’t want to eat all the time (full…