Stuffed roasted pork loin is an appetizing and colorful recipe for an unforgettable Christmas! If you are looking for an irresistible second course for Christmas eve to enjoy both with your eyes and palate, roasted pork loin stuffed with ham, chestnuts, celery, apple, and cranberries is a an excellent choice. This dish, in fact, in…
Lonza di Maiale Arrosto con Crema di Mele (Roasted Pork Loin with Applesauce)
This pork roast is an appetizing and inviting main course to enjoy with family and friends. I know pork is excluded from the dinner table in many cultures, but in Italy it has long been an important part of our culinary tradition, particularly in the north. We use it for salami and sausages, we eat…
Arista di Maiale Ripiena al Forno (Stuffed Roast Pork Tenderloin)
Roast roast pork tenderloin stuffed with dried fruits soaked in Marsala wine, ham and almonds: an elegant and delicious recipe for a family get-together or a special occasion… something to impress your family and guests! You will love how beautiful the colors of the ingredients look when you slice it – we all know that…